Established in 2012 INKANTO, the Charm of the Inkas, open doors
to provider the most Authentic Peruvian Cuisine in Sarasota.

The quality of products, the original recipes and our Peruvian native culinary staff make the difference in our cuisine.
Inkanto ranked the best Ceviche in town by Top10 Sarasota, and one of the best seafood restaurants
to dine by Writer/Entrepreneur/Social Media specialist/Foodie/Publisher of Sarasota Jack Litman-Quinn.

As well Inkanto was finalist by Readers Choice 2012 – 2013 best new restaurant in Sarasota.