Fried calamari with Peruvian flavors served with creole onion salad and fried yuca with tartar sauce on the side. Click here to see the Menu
Chicharron de Calamar
Recommended dishes
Raw Peruvian white fish, cooked seafood, onions and cilantro marinated in lime juice with Peruvian peppers. Served with Peruvian corn (choclo) and boiled sweet potatoes . Click here to see the Menu
Braised scallops, calamari, shrimps, and mussels in a creamy yellow pepper sauce mixed with pieces of potatoes and side of white rice. Click here to see the Menu
Click here to see the Menu